Available in 180g.
The famous ancient Genoa recipe made with basil plus delicious truffles. This Black Truffle Pesto is excellent with linguini.
Perfect for entrees: Warm up the sauce in a pan over low temperature, spread on toasted bread and serve.
Special for Pastas: Warm up the sauce in a pan over low temperature and simply add it to your favorite pasta.
Delicious on meat or fish: Warm up the sauce in a pan over low temperature and drizzle it over your preference of boiled or grilled meat or fish.